You can really adjust the toppings and measurements for this pizza recipe. Repeat process twice more. Press onto the bottom and up the sides of a greased 14-in. Scatter pecorino, top with clams, sprinkle with minced garlic and oregano. 15 min. For the sake of brevity, I'm not including a crust recipe--just use your favorite one. INGREDIENTS. We enjoyed it with a New York Style crust. pizza pan; build up edges slightly. Just roll it out, assemble, and throw that bad boy in the oven for ten to 15 minutes. Drain most of the liquid from the clams, reserving about ¼ cup. Our famous white clam pizza is made with the freshest clams, grated cheese, garlic, olive oil, and oregano arranged atop a coal-fired crust that proves this combination is one for the ages. Ditch the delivery and make these easy clam pizzas at home. Add the clams, clam juice, garlic, and lemon juice. Simmer for 5 minutes on medium–low heat. Roll pizza dough into 10-inch round on a pizza peel or bottom of a sheet pan. Recipe by Dana White Nutrition. X Search. 1/4 cup sliced banana peppers. Adapted from a recipe in American Pie by Peter Reinhart. 1/4 cup grated Parmesan. Active Time. Punch dough down. Directions for: New England Clam Pizza Ingredients. Recipes Clam Recipes . This pizza remains dairy-free until it hits the table, where you can decide to add Parmesan--or not. Sweet, briny clams make the perfect topping along with garlic, herbs and cheese. Read More. This forms a protective coating for the moist clams. How to Make Flatbread White Clam Pizza. Pepper-Crust Clam Pizza By Marian Burros. Return to the oven to bake for an additional 7 to 8 minutes, or until the pizza is sufficiently golden on the edges and the dough is cooked through. Widely regarded as the best pizza chef in the world, Franco Pepe's pizza dough recipe is a closely-guarded secret. that was so, so, so good.In the summer, I always get the pics of you guys making it which is amazing. Stretch to ~12 inches. Ditch the delivery and make these easy clam pizzas at home. https://www.cdkitchen.com/recipes/recs/792/White-Clam-Pizza73713.shtml Try this easy canned clam recipe for healthy flatbread clam pizza. 25 min. White Clam Pizza Recipe Jan 14, 2020 6:00:00 AM. You can really adjust the toppings and measurements for this pizza recipe. honey; 6 cups all-purpose flour; 1 Tbsp. also the recipe that gave me the inspo for the appetizer in elin’s book!) Bake for 13-15 minutes or until crust is golden and cheese is melted. Garlicky White Clam "Apizza" By Alison Ashton. flour; 2 tbsp. Make Vera Napoletana dough at 60% hydration. Tell us what you think of it at The New York Times - Dining - Food. Although this recipe is a good starting point I have added a few ingredients that take the taste to the next level. Not fishy tasting, plus the clams were delicious and not rubbery! Once the roux starts bubbling slowly whisk in the wine. Sweet, briny clams make the perfect topping along with garlic, herbs and cheese. Shape the dough and place it on the pizza pan or screen, according to the instructions on page 40. Sprinkle 1/2 tsp of Italian seasoning over oiled portion of pizza. Recipe by Dana Angelo White, MS, RD, ATC and courtesy of Seafood Nutrition Partnership. This canned clam recipe will work with almost any kind of premade flatbread. cornmeal; 1 tbsp. Pizza Dough, recipe follows. Drain. melted bacon fat (this is NOT in the original recipe, but is a TFD trick for adding umami to any pizza – it will NOT taste of bacon) Place pizza stone in oven. Grill over direct medium heat, with the lid closed, until the dough is well marked and firm on the underside, 2 to 4 minutes, rotating as needed for even cooking (don’t worry if … Italian, Pizza Dough, White Clam Topping, Dinner, Main Course. Place the clams on the pizza crust, leaving a 1-inch border. This labor-of-love pizza has to be started 1-2 days in advance, but the results will transport you to the famed pizzerias of New Haven, Conn. For instance, we prefer a thin wrap because it crisps up nicely around the edges and doesn’t overwhelm the flavor of the pizza toppings. 1/2 cup shredded mozzarella. Total Time. My 9 year-old loves this pizza! Pizza Dough. Jarred Calabrian peppers heat it up and two-ingredient pizza … 3. ½ cup (2 oz) whole milk Mozzarella, loosely packed. kosher salt; 2 Tbsp. Bring garlic and 4 cups water to a boil in a medium saucepan. Print; Ingredients. Heat the butter the on low heat and whisk in 1 tablespoon flour. Let stand 20 minutes. This recipe unites two East Coast favorites: white clam pizza from New Haven and the spicy fra diavolo sauce made famous in New York. Recipe: Frank Pepe-style White Clam Pizza This labor-of-love pizza has to be started 1-2 days in advance, but the results will transport you to the famed pizzerias of New Haven, Conn. 16 oz) ½ cup (3 oz) clams, chopped, from one 6.5-oz can, drained (reserve juice) ½ cup (4 oz) whole milk ricotta. Bake at 425° for 6-8 minutes. 1 (12-inch) pizza. While the pizza is baking prepare the clam sauce. Price wise, canned clams are one of the best buys for canned seafood. Makes. RECIPE: Frank Pepe's White Clam Pizza. White Clam Pizza Recipe Jan 14, 2020 6:00:00 AM | Skip the delivery and opt for this delicious White Clam Pizza recipe! Yield Four servings; Time 45 minutes; Email Share on Pinterest Share on Facebook Share on Twitter. Random, no? 2. olive oil, plus more for the bowl; 3 tbsp. Brush the dough evenly with the garlic oil mixture, leaving about an inch from the edge. Clam Sauce, recipe follows. This recipe is by Marian Burros and takes 45 minutes. Though the original restaurant is located in New Haven, Pepe’s has expanded throughout the Northeast to 11 locations near you! https://www.washingtonpost.com/recipes/grilled-pepes-style-clam-pizza/14174 For instance, we prefer a thin wrap because it crisps up nicely around the edges and doesn’t overwhelm the flavor of the pizza toppings. Prick dough several times with a fork. On final turn, do not drain; reduce heat and simmer until garlic is tender, 20–30 minutes. Although he will never give up the recipe used at his restaurant Pepe in Grani, this one is pretty close and comes from the great man himself. Sprinkle remaining ingredients over crust in order listed. Place pizza dough on a lightly floured surface, and cover with plastic wrap. Being from CT and no longer living there I crave a clam pizza once a month. 1 tsp dried oregano, plus more to shake on out of the oven How to Make Flatbread White Clam Pizza. Funnily enough, this isn’t the first clam pizza that I have on my blog! 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